Select Clips

Condé Nast Traveler:

• Retracing Julia Child’s Footsteps Through Paris, 75 Years Later

Food52:

• In My 40th Year, I Finally Made Pita Bread (Nominated for a James Beard Media Award 2023)

Food Network

• 11 Tricks from Michelin-Starred Chefs I'll be Using At Home

• 14 Restaurants Designed to Feel Like Dinner Parties

The Chicago Tribune

• An Appetite for Asheville

• Fresh Marquette

The James Beard Foundation

• How to Make Motherhood Sustainable in the Culinary Industry

• These Chefs are Turning Grief into Growth

Mother Untitled:

• I Paid $497 for This Priceless Motherhood Advice

• Can Moms Finally Enjoy Time Away from Our Kids?

Refinery29

• I Ate Out Alone For One Week—& Here’s What Happened

VinePair

• How the Pandemic Helped Me Discover Low-Alcohol Drinks and ‘Alcohol Alternatives’